Funk Rabbit, Ink

PROVIDED:

MARKET RESEARCH
BRAND IDENTITY PACKAGE

Mush Love, LLC

Mush Love is a premium, gourmet and functional mushroom farm/lab based in Nashville, TN with some very unique processes that result in a higher quality product.  Namely, their patented “spore to spore” cultivation process and “vibrational technology” lead to less chances of contamination, higher nutritional value and more reliability as a distributor to groceries and restaurants.  In addition, their focus on quality includes choice cuttings, elevated presentation and specialized service to chefs and foodies.

We wanted to position the brand as a high-end retail product that would fetch a premium, while also incorporating down to earth, farm-to-table vibes for a trustworthy local feel.  Needless to say, high-end and farm-to-table don’t call for the same approach, so we started with some market research for the top local and national brands which you can view here and compared “high-end” and “farm-to-table” brands which you can view here.  Market research provides a lot of key insights into competitive brands, what they are doing great, or poorly and how we can differentiate their unique brand identity.  Comparing brands sets a laser focus on the target outcome visually versus creating preliminary drafts which has become a staple of my design process over time, saving tons of time.

After reviewing the market research and brand “compass”, we all agreed a general idea of the logo elements, as well as which vibe we were going to lean into – towards high-end, or farm to table.  We agreed on somewhere in the middle and I went to work on a first concept, which you can view here.  With a few refinements, we agreed on the final form and typefaces and launched the brand.

Mush Love, LLC

Mush Love is a premium, gourmet and functional mushroom farm/lab based in Nashville, TN with some very unique processes that result in a higher quality product.  Namely, their patented “spore to spore” cultivation process and “vibrational technology” lead to less chances of contamination, higher nutritional value and more reliability as a distributor to groceries and restaurants.  In addition, their focus on quality includes choice cuttings, elevated presentation and specialized service to chefs and foodies.

We wanted to position the brand as a high-end retail product that would fetch a premium, while also incorporating down to earth, farm-to-table vibes for a trustworthy local feel.  Needless to say, high-end and farm-to-table don’t call for the same approach, so we started with some market research for the top local and national brands which you can view here and compared “high-end” and “farm-to-table” brands which you can view here.  Market research provides a lot of key insights into competitive brands, what they are doing great, or poorly and how we can differentiate their unique brand identity.  Comparing brands sets a laser focus on the target outcome visually versus creating preliminary drafts which has become a staple of my design process over time, saving tons of time.

After reviewing the market research and brand “compass”, we all agreed a general idea of the logo elements, as well as which vibe we were going to lean into – towards high-end, or farm to table.  We agreed on somewhere in the middle and I went to work on a first concept, which you can view here.  With a few refinements, we agreed on the final form and typefaces and launched the brand.

The overall intention was to showcase a beautiful mushroom specimen shining with light rays, detailed with fine lines to illustrate the premium nature of the brand.  To supplement the premium feeling, we chose a decorative primary Serif typeface that mirrors the fine lines in the graphic elements.  Secondary elements were chosen to tone down the premium feel towards the farm-to-table vibe, such as the hidden heart in the middle of the graphic created using negative space, the earthy color palette and the secondary font which is clean, modern and quirky.  Additionally, we created a sub version of the primary logo to use for products supplied to chefs and an additional icon for stickers, decorative placement on packaging and other potential future uses.

Primary Typeface

The Seasons  |  Adobe Typekit

by Elena Genova

Secondary Typeface

Josefin-Sans  |  Google Fonts

by Santiago Orozco

The Seasons is a beautiful typeface suitable for headlines and decorative placement, chosen for its premium feel without being too stuffy.  Vintage serif style paired with a modern spin made The Seasons a top contender for the primary font choice.

Josefin Sans is a modern, geometric yet elegant typeface with some unique elements that set it apart from other modern, sans styles.  Unlike ultra-neutral sans fonts like Helvetica, it has some quirks such as the upward sloping lowercase e and a with rounded terminals that give it a distinctive character.  

While based on geometric shapes (square, triangle, circle), thin strokes, high x-height, and slightly elongated letterforms give Josefin Sans a modernist elegance, reminiscent of art deco posters. This makes it feel simultaneously vintage and contemporary.

Josefin Sans has 7 weights ranging from 100-thin to 700-bold in both regular and italic, making it a versatile typeface for a variety of uses, lending itself to a large range from small packaging details to headlines, subheadings and body in web, digital and print marketing.

CMYK

66   58   82   70

RGB

42   43   24

HEX

2A2B18

CMYK

67   52   93   58

RGB

53   60   27

HEX

353C1B

CMYK

64   45   100   37

RGB

79   89   39

HEX

4F5927

CMYK

34   12   89   0

RGB

180   192   74

HEX

B4C04A

CMYK

50   69   75   63

RGB

69   44   33

HEX

452C21

CMYK

52   56   82   42

RGB

91   76   48

HEX

5B4C30

CMYK

30   30   50   25

RGB

145   134   108

HEX

91866C

CMYK

20   20   40   0

RGB

206   193   159

HEX

CEC19F

CMYK

28   80   100   23 

RGB

152   69   34

HEX

984522

CMYK

13   58   100   2 

RGB

213   125   39

HEX

D57D27

CMYK

8   32   100   0

RGB

234   175   33

HEX

EAAF21

GOLD 871C

CMYK

0   11   68   21

RGB

210   182   92

HEX

D2B65C

The primary color palette was developed to reflect deep forest shades paired with a variety of neutral mushroom tones ranging from deep red reishi to tan oyster and shitake.  A variety of color palettes were initially developed using images of forest scenes and mushroom varieties, which can be viewed here on pages 3 to 8.  Colors were chosen from these scenes, then mathematically dialed in to harmonize with each other using color theory.  Secondary accent colors were chosen based on foraged mushroom varieties such as amanita and chanterelle, which have more vibrant colors for a pop against the neutrals when needed.  Finally gold foil was added as an accent, intended to be used in print and packaging to showcase the premium nature of the products.  As a whole, a wide color palette range was chosen with the future intention to represent a wide range of products, from raw and dried mushrooms to powders, tinctures and other natural supplements.

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